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Cook
About the role
An experienced cook is required to undertake the following tasks: • Examine foodstuffs to ensure quality • Regulate temperatures of ovens, grills and other cooking appliances. • Prepare and cook food, including Indian curries, ensuring proper seasoning of food during cooking. • Plating up food for service by adding gravies, sauces and garnishes. • Preparing food to meet special dietary re...
Job Requirements
• Has a Level 4 qualification in Cooking • Prefer a person who has 3 years+ experience in cooking in a restaurant setting with some experience in cooking Indian dishes. • Must pass a MOJ check • Flexible with start and finish times
Butcher's Assistant
About the role
An award winning Martinborough Butchery are looking for a Butchers Assistant who is motivated and reliable to join their team. In the role, you will provide essential support to the Butchers in preparing high-quality cuts of meat, sausages, and other smallgoods. You will also be responsible for packaging meat for display and filling orders. This needs to be done efficiently and with attentio...
Job Requirements
Previous experience in Butchery or related roles preferred, but not essential. You need to be fit, reliable, and have your own transport to Martinborough. Food Hygiene Certificate would be an advantage. The role could lead to an apprenticeship for the right person.
Demi or Commis Chef
About the role
To maintain efficient, consistent and cost effective production of food by following the Lone Star bible requirements. To satisfy customers by giving them a flawless eating experience. To operate in and maintain a clean and orderly kitchen. Follow Lone Star recipes to the letter as specified in the Kitchen Bible To follow all relevant LSF or site-specific procedures and checklists Please...
Job Requirements
Has experience working as a chef Basic Food Hygiene Certificate required Certificate in professional cookery stages 1,2,3 or City & Guilds qualification is beneficial First Aid Certificate is beneficial
Cook wanted for Chinese Restaurant in Albany!!
About the role
We are looking for a cook who is passionate about cooking and keen to cook and develop their skills in Chinese Cuisine Your duties will include: • Setting up the kitchen with cooking utensils and equipment, like knives, woks, and pans • Study each recipe and prepare all necessary ingredients. • Cook items in the menu in cooperation with the rest of the kitchen team. • Clean up st...
Job Requirements
Entry level candidates welcomed
Nepalese Cook
About the role
Preparing and cooking dishes according to the restaurant standard. Maintaining hygiene standards. Assist Head Chefs to ensure a first-in, first-out food rotation system. Work with the chef to maintain kitchen organization. Work in an orderly and disciplined manner in the kitchen during working hours. Know how to wrap momos (dumplings). Follow the food control plan provided. Collaborate clo...
Job Requirements
Able to cook Napalese Cuisine
Kitchen Prep Chef
About the role
Looking for a Full time Kitchen Prep chef for a busy cafe based in Kerikeri. Your duties will include but are not limited to food preparation, assisting with plating and food preparation and you will be trained to become a prep chef. You will also be required to assist with the general cleaning and up keep of the cafe. Rostered shifts including weekends.
Job Requirements
To be successful in this role you will need to be reliable, honest, tidy and organised. You will need to be able to work in a team environment and have the ability to communicate clearly and follow instructions. You must be available to work shifts and weekends. There is also possibility of additional shifts as the season progresses. Applicants must be drug free.
Catering Assistant Cook
About the role
Cook may do some or all of the following: • Directs food preparation and collaborates with Kitchen Manager. • Oversees and supervises kitchen staff. • Assists with menu planning, inventory, and management of supplies. • Ensures that food is top quality and that kitchen is in good condition. • Keeps stations clean and complies with food safety standards. • Offers suggestions and creative i...
Job Requirements
Essential to have the following: • Knowledge of various cooking • Basic Food Hygiene Certificate • Methods, ingredients, and procedures • Management skills • Familiarity with the industry’s best practices • Have an up to date CV Preferred: • Full license • A Certificate in Professional Cookery, or a City and Guilds qualification • Customer Service experience • Food handling ...
Trainee Chef
About the role
A vibrant and welcoming spot in Lower Hutt, known for their delicious food, exceptional coffee, and friendly atmosphere. We are passionate about creating great culinary experiences for our customer. We are seeking a trainee chef to join our team, with on-the-job training and mentorship form an experienced chef over 12 months. Responsibilities include: • Assist the head chef and kitchen ...
Job Requirements
In order to be successful, you'll need: • A genuine interest in becoming a chef. • Eagerness to learn and a positive attitude. • Strong work ethic and reliability. • Ability to work well in a team. • Basic understanding of kitchen safety and hygiene practices. • Experience is advantageous but not essential. What is crucial is a passion and dedication to becoming a chef and providing exc...
Cook
About the role
An entertainment company providing mini golf and functions is looking for a cook to prepare food for various different events. You will be required to prepare finger food and bar menu items. If you are an experienced cook who has worked in a unique environment such as an events centre or theme park we would like to hear from you.
Job Requirements
Prepare and deliver our standard bar menu items and function finger food. Ensure all foodstuffs meet quality standards by examining them thoroughly and storing them in temperature-controlled facilities. Regulate the temperatures of ovens, grills, and other cooking equipment. Prepare, cook, and season food, ensuring proper portioning, plating, and adding gravies, sauces, and garnishes to maintai...
Cook
About the role
Part time cook required for local rest home. The role is for maternity leave cover for 6 months working 25 to 26 hours each week. Experience in cooking in a commercial environment an advantage but must have good organisational skills and be reliable, efficient and hardworking.
Job Requirements
Part time cook required for local rest home. The role is for maternity leave cover for 6 months working 25 to 26 hours each week. Experience in cooking in a commercial environment an advantage but must have good organisational skills and be reliable, efficient and hardworking.
Cook
About the role
A Motueka restaurant is looking for a full time cook. You will be required to prep food, cook, stock check, clean, and serve customers. The role would suit someone who is able to work late afternoon/evening hours. It would be beneficial if you have a food handling certificate and a knowledge of Pasifika cooking, although full onsite training will be provided.
Job Requirements
To be successful you will need at least 12 months experience working in a kitchen and you will need to pass pre-employment police check and able to pass random drug testing.
Chef de Partie
About the role
A vibrant and busy restaurant in Matakana is on the hunt for a confident full-time Chef de Partie to join their dynamic team. Ideally, you will have a solid grasp on general chef duties in the context of a busy/popular restaurant and have at least 1 year (or more) of proven experience in a similar role. Some training can be provided though you should be able to get straight into things relative...
Job Requirements
Must have at least 1 year experience in Chef work Must have reliable transport to get to work in Matakana Must be punctual, tidy, sharp with a positive attitude and strong communication Must be able to work in a fast paced, busy kitchen environment
Chef de Partie
About the role
A full-time ( 40+hours) position available with immediate start for a Senior Chef De Partie in Auckland central. Your daily tasks involved: • Take full responsibility of running the kitchen operations • Maintain high standards of food quality and presentation. • Menu development, ensuring creativity and innovation. • Train, mentor, and supervise junior kitchen staff. • Adhere to food s...
Job Requirements
• At least 2 years proven experience in high-volume kitchens • Previous experience in European cuisine is preferred. • A relevant culinary qualification (a formal cooking qualification) • Must be able to pass both pre-employment and random drug tests • No convictions • Reliable transport • Physically fit enough to be able to perform the duties. • Able to lift up to 20-25kgs at times ...
Cafe Cook
About the role
Position available in licenced cafe preparing and cooking classic Kiwi food (breakfast, lunch and dinner). From 20 hours weekly (employer may consider at least 30 hours) with immediate start available.
Job Requirements
You will have previous relevant experience for this role. You will have reasonable availability over 7 days as weekend hours are required to be worked and even hours from September.
Chef
About the role
A well-known Nelson cafe is looking for an experienced chef to join their team. The successful applicant will have a wide range of skills as well as the ability to work well under pressure. The role involves developing menus, prep work, stock control, managing staff and understanding and following food safety regulation. Ideally you will have at least 2 years’ experience working in a commercial...
Job Requirements
Ideally you will have at least 2 years’ experience working in a commercial kitchen. Good communication, organisational skills, a passion for food, and the ability to work well as part of a team are essential requisites. You will have an understanding of food hygiene and knowledge of food safety regulations.
Baker's Assistant
About the role
Local supermarket is looking for an honest, reliable, enthusiastic person to fill a position in our Bakery Department. This is a full time position The position involves: • High level of customer service • Maintaining high standards within the Department • Complying with our Food Control Plan • Packing and presentation of baked food products • Assisting with the production of slice...
Job Requirements
The successful applicant will: • Have a passion for baking • Have excellent customer service skills • Have food preparation skills • Show attention to detail • Be able to work in a team and independently
Prep and Catering Chef
About the role
Central Christchurch: This employer is a craft, fast paced bakery making all their products from scratch from quality ingredients. We are looking for a motivated Prep and Catering Chef who is ready to take the next step in their career. The role will involve helping with kitchen operations and eventually take responsibility for the Prep Kitchen. You must be an energetic and enthusiastic fo...
Job Requirements
The successful candidate will have at least 1 year + experience in a catering or restaurant setting or similar. Have knowledge of cooking techniques and practices, be capable of planning and handling multiple tasks simultaneously, be available to work early shifts (starts 4:30am) and at least one weekend day. Be physically fit as some heavy lifting up to 25 kg and work involving long standing...
pastry chef / baker
About the role
Want to live and work in paradise - lakes, forest, rivers - right at our back door. You will be a key part of a new venue developing its own identity. You will have proven experience creating exceptional pastry's, cakes and breads. Sound yummy? Please email cover letter and C.V to andy.swears001@msd.govt.nz
Job Requirements
Proven ability as a pastry chef / baker You will have an authentic passion for food and want to eat everything that you make - you must have a contagious passion for your craft YOU MUST BE IN NZ TO APPLY AND HAVE THE CURRENT LEGAL RIGHT TO WORK IN NZ
Demi / Sous Chef
About the role
Are you an exceptional Demi / Sous chef? Want to live and work in paradise - lakes, forest, rivers - right at our back door! This role is part of the Okere Falls Store group in Rotorua. We all love what we do which includes; running the very busy cafe at Okere Falls, our ever changing burger nights, house roasted coffee and our very own beer plus we love supporting as many of the craft br...
Job Requirements
Skills & experience Proven experience as a Demi / Sous Chef. Strong communication, and organisational skills Ability to assist in creation of exceptional menus from local, seasonal and high-quality products Key aspects of the role: You are reliable and bring with you strong hard-working attitude, and impeccable attention to detail. You will have an authentic passion for food and w...
Cook
About the role
• Planning menus in line with requirements and with input from managers. • Estimating costs for ingredients and ensuring that kitchens are sufficiently stocked. • Ensuring that all food is prepared, cooked and served in line with requirements and standards • Preparing and cooking food. • Implementing and advancing cooking and food preparation procedures. • Complying with Food Safety, Health & S...
Job Requirements
To undertake the duties as listed with training provided and to have availability as required
Cook
About the role
• Weighing, measuring and working with baking ingredients and goods. • Completing tasks like kneading, molding, cutting dough and other ingredients to produce pastry and food products. • Control and monitor temperatures and timing of baked goods and other machines that produce food or baked goods. • Finishing baked goods and other foods products by applying icing, glaze, creaming or other finis...
Job Requirements
To undertake the duties as listed with training provided and to be available for the hours as listed
Cook
About the role
Ensuring quality in food preparation to meet customer expectations. Setting up workstations with fresh ingredients and equipment. Checking ingredient quality and freshness. Cooking and seasoning food to meet dietary needs. Plating food attractively or preparing it for takeaway. Storing and preserving food properly. Assisting with menu planning and cost estimation. Cleaning and sanitizing workst...
Job Requirements
Available to work nights and weekends
Cook
About the role
Childcare centre in Havelock North is seeking a cook to join their team. Responsibilities include: - Prepare and present nutritious lunch meals, morning, and afternoon tea for the children, ensuring they meet our high standards of quality and taste. - Maintain a clean, tidy, and organized kitchen environment at all times - Monitor and manage stock levels, ensuring all ingredients and supplie...
Job Requirements
- Great communication skills and the ability to work well in a high-energy team. - Commitment and flexibility to adapt to the needs of the team and the children. - Well-organized with a clean and tidy work ethic, maintaining high standards of hygiene in the kitchen. - Calm, friendly, and positive approach to the environment, enhancing the homely feel of our childcare. - Ideally, you will ha...
Indian Chef
About the role
Chawla’s Indian Restaurant in Auckland Central is seeking a skilled and creative Indian Chef to join their team on a full-time, permanent basis. Key responsibilities include: • Preparing food for service and cooking authentic Indian dishes as they are ordered • Training and mentoring junior kitchen staff on how to prepare kebabs using traditional Indian techniques and spices • Upholding h...
Job Requirements
3 to 4 years’ of proven experience as an Indian Chef In-depth knowledge of Indian spices and marination/cooking methods specific to kebabs Strong leadership and organisational skills Ability to work well under pressure in a fast-paced environment Excellent communication and teamwork skills as you may be required to resolve customer complaints Able to pass a pre-employment drug test and pol...
Cook
About the role
You will be part of a tight knit team, collaborating with our Assistant Cook to create fresh food daily for both short order and cabinet. You will keep the cafe crew updated with your daily specials whilst assisting with training and support to those around you. You will get to use your creativity and your innovation of variety as you fill the cabinet with delicious treats.
Job Requirements
We're looking for team members who are energetic, approachable and work efficiently in a very fast paced team environment whilst maintaining high standards. You'll be great at communicating with fellow staff and customers with a calm and considerate manner. If you understand customer service, want to be valued as part of our team, have a love for coffee and great food then we want to hear from ...
COOK
About the role
Making cabinet food and well displayed Early morning baking, Plan brunch menu & catering menu Cook quality food with orders, handle well with stress. Order ingredients and stock management Serve food and take orders when needed
Job Requirements
Intermediate (2-4 years) A Western cuisine education background is a must. Diploma in culinary arts preferred. Coffee making is an advantage but not a must.
Baker
About the role
If you are experienced in pastry baking, then this may be the job for you. A very busy bakery that bakes all their products from scratch, by hand, and sells them through their two shops, to wholesale customers and fundraisers requires a pastry baker. They are committed to providing consistent, quality food and service to their customers and have built a good reputation in the local community ...
Job Requirements
You need to have proven experience as a baker, knowledge of baking techniques and principles, ability to work efficiently in a fast paced environment and have attention to detail and passion for creating quality products. Excellent time management skills is required, heavy lifting is involved and transport to and from work is necessary.
Line Cook
About the role
Tairua based restaurant looking for a cook to assist the main cook in the kitchen. Employer would prefer that they have 6months experience in a commercial kitchen and have a great understanding of food and health. Must be willing to learn in a small environment to cook a variety of a la carte meals. Restaurant seats approximately 35pax. Must be willing to take on extra duties and be flexi...
Job Requirements
6 months experience in a commercial experience MOJ case by case
Chinese Cook
About the role
Ensuring all Chinese Cuisine dishes are prepared to restaurant specifications. - Ensuring all restaurant Chinese Cuisine recipes and preparation requirements are met. - Ensuring temperatures, seasonings and flavors are to specification. - Ensuring all foods are presented and served in a timely manner and in the correct sequence. - Ensuring the storage of foods and others meet restaurant and sta...
Job Requirements
No experience or qualifications are required. - On-the-job training is provided if you are the right one. - Must be able to handle some wok cooking techniques. - Adaptable to change and able to multitask. - Be reliable and responsible. - Be fit enough to work under pressure in a busy kitchen. - Must be able to work on weekends and work overtime. - Must be flexible to meet the early morning and ...
meat processor
About the role
Local employer is looking for factory hands to work in a pet food company. Duties will; include, skinning, boning and cleaning animal carcasses ready for pet food. Mincing and packaging raw meat also required. Must be phyically fit and able to work in a cool environment. Factory is located in Pokeno. Please note that there is transport available for those that are coming from South Auckland and...
Job Requirements
Skinning, boning, sorting, cleaning, processing and packaging. Physically fit, able to pass a drug check and security check.