Ngā Hua Kimitanga Search Results
New Search
Cook & Cleaner - Winton
About the role
Do you flip pancakes and flip a room? Have a genuine passion for both good food and thorough cleaning? This WINTON based disability care facility is on the hunt for a reliable, big-hearted multitasker to join their team — 50% cook, 50% cleaner, 100% legend. What you’ll be doing: • Whipping up tasty, comforting meals for approx. 25 people daily (cooked lunches & lighter pre-prepared dinn...
Job Requirements
• Hold a minimum of a restricted License & Transport • Relevant Skills and experience • High energy, caring, patient, and genuinely enjoy helping others • Like variety and ace multi-tasking • Show up, pitch in, and get stuck in Applicants must be able to pass a police security check and a pre-employment drug test, and provide an updated CV and have contactable referees
Chef
About the role
A Bar & Restaurant in Hillsborough is seeking an experienced and dependable Chef/Cook in a part time permanent capacity to manage food preparation and cooking operations. The role involves preparing menu items to a consistent standard, maintaining food safety practices, and ensuring smooth kitchen operations. You will only be preparing continental breakfast and lunch. Some of the lunch...
Job Requirements
• Previous kitchen experience required capable of running the kitchen efficiently • Knowledge of food safety and hygiene standards • Ability to work in a fast-paced environment • Reliable and team-oriented • Flexible availability including evenings and weekends • Able to pass a pre-employment check (medical if required, drug test and MOJ check) • Right to Work in NZ • Full or Restricted ...
Club Caterer / Chef
About the role
We’re excited to open applications for a full time Club Caterer & Chef to join our vibrant, community focused sports club in Naenae. If you love creating great food, enjoy a lively environment, and take pride in running a smooth, well organised kitchen, this role could be a great fit. What You’ll Be Doing: - Leading all catering operations for the club - Designing menus and preparing meals...
Job Requirements
- 2 years experience as a chef or in a similar catering role - Must have experience running a kitchen - Ability to create a menu for catering and inhouse events (Roasts an advantage) - Have ordering and stocktake experience - At least a restricted drivers' license for transportation tasks - Must pass a MOJ check
Brunch Chef Hotline
About the role
We are looking for a dynamic Chef to join our fast-paced, popular cafe, preparing breakfast and lunch with skill and efficiency. You will confidently manage stoves, fryers, and grills during high-volume service, ensuring every dish is delivered to the highest standard. The main focus will be on egg preparation, proteins, and plating dishes to order, maintaining consistency, quality, and pres...
Job Requirements
Please apply with updated CV outlining relevant experience Minimum 3 years’ experience as a chef, cook, or baker in a cafe or restaurant environment Strong egg-cooking skills and proficiency with proteins Ability to work independently and take initiative Level 4 Cookery qualification (or equivalent) Availability for early morning starts Punctual, reliable, and well-presented Positive te...
Commis Chef
About the role
Are you a passionate and enthusiastic Commis Chef who would enjoy the opportunity to join our team. You will be part of a small, tight kitchen team helping us deliver consistently high-quality food in a positive environment. This is an opportunity for someone who sees hospitality as a career. Your responsibilities include: • Assist in the preparation and cooking of dishes under supervisio...
Job Requirements
- Must have at least 6 months of experience as commis chef or relevant culinary qualification - Willingness to learn and take direction - Must have at least Restricted driver licence with own transport - Ability to work in a fast-paced, high-pressure environment - Good communication and teamwork skills - Flexibility to work shifts, including weekends and evenings - Punctual and reliable ...
Chef
About the role
Looking for a passionate and skilled Chef to join our restaurant team. You will be responsible for preparing high-quality dishes, maintaining kitchen standards, and contributing to an excellent dining experience for our customers. Prepare and cook menu items to a high standard Ensure consistency in food quality, taste, and presentation Maintain a clean, organized, and safe kitchen environmen...
Job Requirements
Previous experience as a Chef or Cook in a restaurant or willing to learn / training is provided for right candidate. Strong knowledge of cooking techniques and kitchen equipment. Ability to work in a fast-paced environment Good time management and multitasking skills Team player with a positive attitude Understanding of food safety standards Reliable person and with right attitude, who ...
Centre Cook
About the role
Location: Onehunga As a centre cook you will prepare simple healthy and nutritious meals for 80 children each day. This will include prepared and baked goods for morning and afternoon tea, and hot meals for lunches as well as fresh fruit or vegetables at each meal. You will also need to be aware and prepare suitable food for children that have specific allergy requirements and dietary pr...
Job Requirements
Training and a qualification in relevant hygiene and safety practices required Experience cooking in a commercial kitchen or professionally for large groups necessary Interest in healthy eating and a passion for developing new and interesting menu's ideal. Must be able to pass a pre-employment drug test
Chef / Experience Cook
About the role
As a Chef de Partie, you will be responsible for running a specific section of the kitchen, including baking and making cabinet food, as well as handling a la carte cooking ensuring everything is fresh and beautifully presented. You will oversee the preparation and presentation of dishes, ensure high standards, maintain a clean and organized work environment, and uphold all health and safety re...
Job Requirements
A Diploma in cookery and/or at least 3 years of experience in a commercial kitchen preferably as a Chef de Partie in a fast-paced cafe or restaurant A genuine passion for food and high standards of presentation Ability to work efficiently under pressure and add to our positive team culture Strong understanding of kitchen operations, food safety, and stock control A flair for fresh thinking ...
Assistant Baker
About the role
Do you have a passion for baking and would love to work in a very busy Avondale Cafe? Training is provided, but ideally you will also have some experience or even worked as an assistant baker already. You will be baking muffins, scones, sausage rolls, cookies, brioche, cakes, slices, doughnuts and croissants.
Job Requirements
• 5.00 am start -so you will need a full driver’s license and your own transport to get to Rosebank Road Avondale • Physically fit, and the ability to stand for long periods and lift heavy items up to 20kgs comfortably • Be reliable and efficient and ability to work in a very fast-paced environment • Ability to read orders in English and follow both written and verbal instructions accuratel...
Cafe Chef/Cook
About the role
This role requires you to cook breakfasts (Eggs Benedict, Big Breakfast, French Toasts, Eggs), bake cabinet items including lasagne, bacon & egg pie, muffins, scones & slices and cook lunch menu items including Burgers, fries, nachos, soup & toasties. Eketahuna location with immediate start available.
Job Requirements
You will have previous Chef/Cook experience but employer will consider graduate from tertiary cooking course seeking their first job. The role will require you have sound food safety awareness, order stock, supervise kitchenhand staff and you will be available to work weekend shifts as rostered.
Chef de Partie at new, special venue
About the role
This venue isn’t just a restaurant, it’s an experience! This is a great opportunity for experienced, talented chefs to join a serious kitchen! You will be responsible for: - Overseeing the day-to-day operations of the kitchen, including adhering to internal and external policies and procedures - Assist with menu development and execution - Have business acumen and understand financ...
Job Requirements
Must haves: - A minimum of 2+ years’ experience in delivering exceptional service every time in high-volume, high-quality cuisine environment - A real passion and commitment to food - A team attitude - Please apply with an updated CV
Cook - Casual
About the role
A popular Titirangi takeaway known for fresh, beer-battered fish, burgers, and high-quality fish tacos is looking for a Casual Cook to work Friday to Sunday evenings. Duties include: • Cooking pre-made burger patties on the grill • Assembling burgers with cheese, fillings, and sauces • Making sure food looks great before it goes out • Keeping up with a fast-paced service • Taking cust...
Job Requirements
Previous experience preparing burgers and cooking on a grill As this is a customer-facing role where you will be taking orders, you must take pride in your personal presentation and have excellent customer service skills. Confident operating a till, EFTPOS and point-of-sale (POS) system Be prepared to do a one and a half hour unpaid job trial to demonstrate grill and customer service...
Production Chef- Queenstown
About the role
An airline catering company are currently recruiting for a qualified and experienced bulk catering production chef with skills in high volume kitchens. In this role, your day-to-day responsibilities will include: production outcomes - meet the on-time and to specification performance for your team's production;. food safety and quality - ensuring all items produced meet the requirements ...
Job Requirements
5 or more years' experience in large-scale catering kitchens. You will be able to demonstrate strong skills in western and/or east Asian food styles. You will be a strong, practical chef who not only enjoys working in a team but also enjoys working in a section producing high quality food for our clients. You will have great communication skills in both written and spoken English. You...
Experienced Chef for Papamoa
About the role
Seeking a reliable, motivated, and skilled Cook to join the new team in Papamoa at a local bar. This role requires someone who can deliver high-quality dishes, maintain excellent kitchen standards, and contribute to a positive and efficient working environment. If you take pride in your craft and enjoy working in a fast-paced hospitality setting, we’d love to hear from you. Responsibilities...
Job Requirements
• Must have previous cooking or kitchen experience preferred, hospitality background is a strong advantage. • Ability to thrive under pressure and perform well in a busy, fast-paced environment. • Excellent attention to detail with a strong commitment to delivering high-quality food. • Solid communication skills and the ability to work effectively as part of a team. • Good understanding...
Junior Sous Chef
About the role
Based in the heart of the CBD, we are looking for a talented junior sous chef to join our awesome team. We are a busy steakhouse offering high quality local cuts, fresh local produce and an exciting delicious menu which has earned us a top reputation for the past 8 years. We are on the lookout for a junior Sous Chef with a love & passion for food along with the ability to be creative whilst...
Job Requirements
Ideally your experience will be at least two years in a Junior Sous Chef role. Your skills and attributes should be reflected by your experience. You should be available for a minimum of 32 hours with varied shifts including mornings, evenings and weekends are a must. To be successful in this role you will have: • A proven track record in the Hospitality industry with a minimum of 4 years ...
Chef
About the role
We are a seasonal, produce-driven restaurant in the heart of Blenheim. We cook with quality ingredients, focusing on Marlborough produce, thoughtful technique and honest food. We’re a relaxed, modern restaurant that values quality, warmth and genuine hospitality. We are growing our kitchen team and are looking for a Head Chef, Chef and Cook to help shape our next chapter. We’re looking for ...
Job Requirements
-Three years proven experience required as a Head Chef or strong Senior Sous ready to step up -Confident cooking with seasonal produce and simple, well-executed food -Calm leadership style with strong communication skills -Organised, reliable and hands-on -Passion for local suppliers, sustainability and thoughtful cooking Chef -2 years experience required in a professional kitchen -...
Chef
About the role
Mediterranean dining destination focused on shared plates crafted from seasonal local produce and paired with a thoughtfully curated list of organic and biodynamic wines. We pride ourselves on structured systems, strong leadership, and a positive team culture. Our kitchen values consistency, respect, and collaboration — and we are looking for chefs who want to be part of a stable, well-run envi...
Job Requirements
This is a full-time, permanent position with minimum 35 guaranteed hours per week, which will include evening shifts and weekend shifts. You will be responsible for managing a designated section of the kitchen and maintaining high standards of food quality, consistency and hygiene. Key Responsibilities ● Preparing and cooking menu items to established recipes and presentation standards ...
Chef
About the role
A popular local restaurant and cafe is seeking a Chef to work full-time. Previous experience is required, you must be willing and able to work weekends, be reliable, hard working and be able to work well under pressure with others. If this sounds like you APPLY NOW.
Job Requirements
Must be an experienced chef. Must be able to pass a police check.
Cafe Chef
About the role
A Mount Wellington based cafe is seeking a Full-Time Chef to join their team. This role suits a Cafe Chef who thrives in a fast-paced environment, is confident preparing functions, and enjoys creating unique and innovative dishes. The cafe offers all day breakfast, brunch and lunch with quality coffee. The menu consists of cafe classics and modern comfort food — from salads and sandwiches t...
Job Requirements
Must have minimum 2 years of experience in a cafe kitchen as a Chef Must have the ability to travel to work independently and reliably Must be available to work weekends Must be able to pass a pre-employment drug test and Ministry of Justice check
Chef
About the role
We're on the hunt for a talented Full-Time Chef to join our kitchen team at one of East Auckland's favourite local bars and bistros. If you love creating great food and thrive in a fast-paced kitchen, we'd love to hear from you! WHAT WE OFFER: -Fantastic Botany location -A great, supportive team -Staff work perks -Easy parking nearby If you're passionate about food and ready to bring ...
Job Requirements
-Asian fusion & European cuisine -Wok experience essential -Minimum 5 years' experience in a commercial kitchen -Rotating roster -Must be available nights and weekends -Must be able to pass pre-employment drug test and have clean MOJ record -Please apply with an updated CV
Chef-Cabinet Food-
About the role
We are a local Cafe based in Bishopdale looking for a Qualified Chef that can make Muffins/Scones/Sandwiches/Slices/Cakes/ Toasties/ Sausage Rolls/Pies/ Rolls/Sauces- Hollandaise/ Relishes/ & be able to follow instructions when preparing cabinet food- If you have the required qualifications and interested in working in a local Cafe then please send through your CV to-
Job Requirements
Must have formal qualifications in Cookery Level 3 and above- Previous experience working in a busy cafe or similar- an advantage Able to demonstrate your cooking abilities at interview Able to Pass Police & MOJ check Can pass a pre-employment drug test Passion for cooking- an advantage Update CV is a must
Chef De Partie
About the role
As a Chef de Partie, you won’t just be "working a job" you’ll be owning your space. Your responsibilities will include: • Section Ownership: Taking full responsibility for a kitchen section and running it smoothly without constant supervision. • Menu Collaboration: Working with the Head Chef to maintain quality and find ways to grow our food offerings. • Safety & Standards: Ensuring a high...
Job Requirements
We are looking for a reliable professional who brings energy to the kitchen. You should have: • Experience: At least 1 year of experience in a fast-paced kitchen environment or equivalent. • Attitude: A positive mindset and a "can-do" approach to all aspects of the business. • Reliability: Exceptional punctuality and work habits that your teammates can rely on.
Chef
About the role
Join New Zealand’s leading and largest provider of food and support services, working in a premium airport lounge with stunning alpine views. This role suits an experienced Chef who delivers high quality dishes, maintains excellent kitchen standards, and enjoys contributing to an exceptional traveller experience. Key Responsibilities • Prepare and cook a range of high quality menu items • ...
Job Requirements
• NZQA Level 4 Cookery qualification (or equivalent trade certificate) • Must have at least 2 years of experience • Experience in hospitality, catering, or lounge style kitchens • Strong communication skills; able to work independently and in a team • Reliable, flexible, physically fit, and committed to high standards • NZQA Food Handling Certificate (Units 167 & 168) and Police Clear...
Baker
About the role
This is a full-time, permanent position with minimum 35 guaranteed hours per week, which will include evening shifts and weekend shifts. You will be responsible for managing a designated section of the kitchen and maintaining high standards of food quality, consistency and hygiene. Key Responsibilities ● Preparing and cooking menu items to established recipes and presentation standards ●...
Job Requirements
● Must pass an MOJ check ● Have an up to date CV ● A relevant Level 4 cookery qualification OR at least 3 years’ relevant industry experience in a commercial kitchen ● Strong knowledge of food safety and kitchen operations ● Ability to work efficiently in a fast-paced environment ● Good communication and teamwork skills ● You must be reliable, organised, and capable of working to high s...
Chef
About the role
This is a full-time, permanent position with minimum 35 guaranteed hours per week, which will include evening shifts and weekend shifts. You will be responsible for managing a designated section of the kitchen and maintaining high standards of food quality, consistency and hygiene. Key Responsibilities ● Preparing and cooking menu items to established recipes and presentation standards ●...
Job Requirements
● Must pass a MOJ check ● A relevant Level 4 cookery qualification OR at least 3 years’ relevant industry experience in a commercial kitchen ● Strong knowledge of food safety and kitchen operations ● Have an up to date CV ● Ability to work efficiently in a fast-paced environment ● Good communication and teamwork skills ● You must be reliable, organised, and capable of working to high sta...
Cook
About the role
A warm and close-knit local rest home is looking for an experienced cook to join their team on a part-time basis. Working alongside and under the direction of the head chef, you will play a key role in preparing and serving nutritious, home-cooked meals that make a real difference to the daily lives of residents. What you'll be doing: Preparing, cooking and serving breakfast and lunch for r...
Job Requirements
To be successful in this role you must be kind, caring with lots of patience Have a passion for cooking Demonstrate understanding of of food safety Have or be willing to get NZQA standard 20666 Follow instructions and work cooperatively Work independently Up to date with Current vaccinations Reliable and able to work early mornings and weekends Drug-free and no convictions Please apply...
Weekend Cook
About the role
We are looking for a reliable weekend cook who is committed to delivering food services for inpatients in a way that caters for their special dietary needs or desires, and offers a tasty nutritionally balanced selection of meals. This is a weekend sole charge role and you will be required to work every weekend alongside our dedicated team of volunteers and staff. You will be a passionate an...
Job Requirements
Kitchen experience
Commis Chefs
About the role
Looking for an exciting opportunity? This is a fantastic chance to work at a five-star hotel in Auckland Central with plenty of flair, build valuable culinary skills, and be part of a kitchen team that is truly set to make a statement. As a Commis Chef, you will: • Prepare and present dishes to the highest standards • Maintain cleanliness and organisation across the kitchen and workstati...
Job Requirements
• Previous experience as a chef in a five-star hotel preferred (strong restaurant experience will also be considered) • Relevant culinary qualifications and required certifications • Flexibility to work varied hours, including evenings and weekends • A genuine passion for creating high-quality dishes • A positive, can-do attitude and strong teamwork skills
Baker
About the role
A skilled and motivated Baker is required to join the team full-time in Whangarei, responsible for daily production and ensuring the highest standard of baked products. Key Responsibilities: -Preparing and baking a range of products including breads, rolls, buns, cakes, and pies. -Ensuring cleanliness of equipment and premises before and during production in line with health and safety...
Job Requirements
-Ideally 2+ years baking experience (preference given if have pie making experience) -Applicants with less experience will be considered if they demonstrate a great attitude, reliability, and willingness to learn. -Positive work attitude and strong communication skills. -Physically fit with the ability to handle a fast-paced workload. -Own transport (Full license) and availability for ear...
Cook
About the role
We are currently seeking a motivated and reliable Cook to join a supportive kitchen team within a well-established residential care environment. This is a fantastic opportunity for someone who enjoys preparing nutritious meals and making a real difference in the lives of others through food service. About the Role: You will be responsible for assisting with the preparation and service of...
Job Requirements
-Previous experience working in a commercial kitchen -A passion for preparing fresh, nutritious meals -Strong time management and organisational skills -Ability to work both independently and within a team -Knowledge of food safety and hygiene practices -A positive attitude and willingness to learn -Applicants must be able to provide an updated CV -Must be able to pass MOJ check and pre...