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Sous Chef
About the role
Sous Chef required in Gisborne. Experience is preferable. Call now to apply!
Job Requirements
Essential: A Certificate in Professional Cookery, or a City and Guilds qualification. • Knowledge of various cooking • Basic Food Hygiene Certificate. • methods, ingredients, and procedures • Management skills • Familiarity with the industry’s best practices • Driver License required Preferred: • Customer Service experience • Food handling experience or certification. • Knowledge o...
Retail Cooks
About the role
Upcoming FIFA Women’s World Cup 2023. We are looking for people who thrive in a fast paced, high volume environment and who possess the following attributes. • Work well under pressure • Reliable, punctual, and organised. • Take pride in self-presentation Prior experience as a Cook would be desirable however training will be provided. This is a truly exciting opportunity to join our team ...
Job Requirements
Pre-employment drug test and Police check applies.
Resthome Cook
About the role
A local rest home requires a fulltime Cook on a fixed term basis until the end of September 2023. This is an immediate start. You will need to have experience in cooking for many people. The ideal candidate will need to work well in a team, be reliable, and communicate well. This role is for 5 days week on a split two a day shift from 7:30am-12pm, then back again from 3pm-6pm, Sunday through Th...
Job Requirements
Must have own transport and be very reliable. Food Hygiene certificates would also be desirable. Can not be hyper sensitive as you build relationships and residents die, that's the natur4e of it.
Chef
About the role
We are recruiting for enthusiastic Chefs on a casual basis to join our culinary family at Sky Stadium as we gear up for the FIFA Women’s World Cup 2023. We are looking for people who thrive in a fast paced, high-volume environment and who possess the following attributes • Experience as a chef • Sound knowledge of commercial cooking and venue/event experience • Demonstrate knowledge in food s...
Job Requirements
Pre-employment drug test and Police check applies. *Incentive Bonus Payment for Chefs: Join our team prior to June 30th 2023. Work between 3 and 9 FIFA games at Sky Stadium. These dates must include 25 Jul, 27 Jul, 29 Jul, 5 Aug, 11 Aug.
Bread Baker
About the role
A Bakery in Mount Maunganui is looking for a full time Experience bread baker who can make the best bread in New Zealand from scratch. We use the finest organic and non-organic ingredients to produce a complete range of delicious bread. Experience proving, kneading, and baking bread is preferred. There will be some early morning starts required but mainly day shift. as this is a highly speciali...
Job Requirements
Experience proving and baking bread Shift and hours need to be discussed Must have own reliable transport Minimum 40 hours per week Genuine applicant can send their CV with refence Job ID.
Cook, Rest Home
About the role
A Ohope based employer is currently seeking an experienced cook to work on permanent full time basis at their rest home in Ohope. PURPOSE OF POSITION is to ensure the smooth, efficient operation of the kitchen and the production of high quality food. Cook will be responsible to report directly to Manager. KEY RESPONSIBILITIES - Cooking, nutritious, and well-presented meals - Quality bake...
Job Requirements
Applicants must have previous working experience as a cook with clean working habits. Applicants must be able to pass a Police check and be able to work weekends when rostered.
Halal Butcher
About the role
Mount Roskill based halal butchery is looking for an experienced butcher. Duties include but are not limited to boning, cutting, using bandsaw, mincing, packing and other duties as required. Must have experience using a bandsaw machine, physically fit and able to follow instructions. To apply, send your CV to padmaja.yellapantula001@msd.govt.nz with "Halal Butcher" in the subject line
Job Requirements
Must have experience using a bandsaw machine Working days - Tues - Saturday
Baker's Assistant
About the role
A baker’s assistant is required in Wiri. Duties will include weighing up recipes, operating prover/oven, completing tally sheets, quality control, changing shifter, grinder, pallet lifter, identifying correct bags for product types, setting up bagger and other tasks. Experience working in a plant baking or manufacturing is preferred.
Job Requirements
All applicants must be able to pass a full security check and pre-employment drug test.
Thai Cuisine Chef /Cook
About the role
CHRISTCHURCH CENTRAL: We remain one of the top Thai Cuisine experiences in Canterbury and as we expand, we need culinary experts to help bring the best of Thailand to Christchurch on a plate. We are looking for 3 x Cooks/Chefs with 2-3 years experienced that takes great pride in the art of producing Thai Cuisine, to join our team in our very busy Restaurant/Takeaway. You must have the below p...
Job Requirements
You must have the below prerequisites to be considered for this role: • You need a minimum of 2-3 years’ experience working in a Thai Cuisine environment, with high pressure wok's, skilled in sauce making and have excellent food and hygiene skills, • You will be fast and able to deal with a high-pressure environment to ensure customer satisfaction. • Reliable and Punctual Good at organizin...
Childcare Centre Cook
About the role
A Porirua based employer is looking for a childcare centre cook to join their team! This position is approximately 35 hours per week, with usual hours worked 8:30am-3:30pm daily. They provide morning tea, a cooked lunch and afternoon tea for our Tamariki! In this role, you will be cooking for up to 55 children daily, including making bay mash for the under twos. As the kitchen is situated insid...
Job Requirements
Some cooking experience is preferred, however, you must like children as you’ll be communicating with them daily. The centre has menus available, so you will just need the ability to follow food safety protocols and take instructions well. A minimum of a restricted driver licence and your own vehicle is also desirable to do grocery runs when needed. Due to the nature of the role, you will be re...
Cook for Rest Home
About the role
Cook Wanted for Devonport Location!!!!! Do you love cooking? Then this is the job for you. We have an amazing rest home looking for a new cook. You will be provided training and working with a team to provide up to 70 meals for this fabulous elderly client base. Don’t miss out as this is a rare opportunity to make a start or change in your career as a chef or cook. Interested? Email juliette.ca...
Job Requirements
Must be fully Vaccinated!!
Experienced Baker
About the role
Local bakery is looking for an experience Baker to join their team. Looking for someone who has experience with making pies, sausage rolls, breads, quiches, sweet treats, etc.
Job Requirements
Ability to work in a team. Reliable and trustworthy. Experience in a previous role is essential.
Cook
About the role
Cook required for local blade shearing gang operating in the Maniototo area. The position is a stay away in shearing quarters cooking breakfast, morning tea, lunch, afternoon tea and evening meal for up to 15 people. Previous experience essential. $300 per day
Job Requirements
Sevens days per week
Cook
About the role
Rotorua based employer is looking for 2 Cooks. Duties include setting up workstation with all needed ingredients and cooking equipment. cooking food with various utensils and grill checking food while cooking to stir or turn, ensuring great presentation by dressing dishes before they are served, keeping a sanitized and orderly environment in the kitchen. ensuring all food items are stored prope...
Job Requirements
Vaccination is a requirement for this role. Must have at least 1 year of experience. No qualification required. Training will be provided. Must be able to pass a drug and alcohol test. Must have a full drivers licence
Chef
About the role
Want to work under the guidance of a famous New Zealand chef then look no further! Jinu Abraham our Executive Chef is recruiting for his kitchen team. Join the team at DoubleTree by Hilton located in the beautiful rural town of Karaka. Come and join us as a full time Demi Chef. You will be responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member exp...
Job Requirements
Ensure consistent great food production, in line with the high quality standards expected by Hilton -Perform tasks within a timely manner -Contribute to Kitchen revenue through effective food cost control -Provide support to the Kitchen brigade -Prepare and present high quality dishes within company guidelines -Keep all working areas clean and tidy and ensure no cross contamination -Prepa...
Chef
About the role
Local takeaway is looking for a Chef.MUST be able to prepare the following dishes: Curries, Grilling Meat, Burgers, Butter Chicken, Chicken Korma, Fish& Chips, Kebabs, Chop suey, Chow Mein , and various other dishes as per Customer & Business Requirement – Menu Details can be discussed in interview Phase Responsibilities: Prepare and cook food according to customers' orders • Arrange food...
Job Requirements
Must be : • Creative and open-minded • Able to follow instructions • Good at planning • Good at communicating and managing people.
Baker, Pastry Chef
About the role
A busy cafe based in Papamoa is looking for a full time Baker/Cook with experience who is able to commit to early morning starts to provide freshly baked goods for the cafe. Must be reliable, have a good work ethic, a positive attitude and a willingness work well in a team environment. If you are interested, please APPLY now. CV to mace.harood002@msd.govt.nz
Job Requirements
Experience in Cafe/Bakery cooking delights. Must be reliable, have a good work ethic, a positive attitude and a willingness to learn. Must be able to work rostered weekends.
Cook
About the role
Local contracting business are seeking a 2nd Cook to prepare and cook lunches and dinners for staff, no qualifications needed however must be confident cooking for a group of people. You will need to be motivated and organized, hours are approx 10am to 1pm and 4.30pm to 7.30pm, 2-3 days per week starting June/July. If this sounds like you please email workgore@msd.govt.nz or call lee-Anne 029 2...
Job Requirements
Have some cooking experience for large groups preferred, fit, reliable, friendly and well organised. Must be able to work Saturday and Sundays.
Baker
About the role
A local convenience store requires an experienced Baker jo join their team immediately on a fulltime, permanent basis. Duties will include but are not limited to: Independently running the bakery section, ordering necessary baking stock when required, following exact measurements of ingredients for recipes, being able to confidently and safely operate bakery ovens and machinery, to maintain a ...
Job Requirements
Able to stand and walk for long period of time Able to repeatedly lift and relocate products up to 20 kg Willing and able to perform various physical tasks Reliability is key
Head Chef
About the role
We are currently looking for a highly skilled Head Chef to join our team - Domestic and International Wellington. If you are our ideal candidate you will be hard working, have a passion for great food and a friendly outgoing personality. You will already have at least 5 years; proven work experience in a similar chef position from either a high-end restaurant or good quality hotel with relevant...
Job Requirements
You will have experience and skill in modern cuisine and producing and presenting food to a high standard and will put strong emphasis on quality, presentation while being a great communicator. You will competently juggle multiple demands within a challenging environment but, most importantly, you will demonstrate a passion for great food, customer service and quality.
Chef, Restaurant
About the role
We have an exciting opportunity for five amazing Permanent Full Time Breakfast Chefs to join our team at the Wellington Airport. Reporting to the Head Chef, this key position, will be responsible for the preparation and presentation of the lounge menu cooking daily and most importantly providing a second to none experience to a large variety of airline passengers which use the lounge. This is a...
Job Requirements
If you are our ideal candidate you will have proven experience working in a commercial kitchen as a Chef, be a hardworking team player who is able to work under pressure with a positive attitude, have up to date knowledge of current Food Safety and Occupational Health and Safety legislation, hold food safety Unit Standards 167 and 168 or equivalent, demonstrate a passion for great food and qual...
Chef, Pastry
About the role
We have an exciting opportunity for an enthusiastic and experienced Pastry Chef to join our team at the Wellington Airport. You will be responsible for making cakes, desserts and baking for large functions. We are seeking a hands-on chef who can use their energy, expertise and skills to ensure a superior quality of service at all times. Reporting to the Head Chef, you will be organised and calm...
Job Requirements
In addition to the above you will be hard working, reliable and flexible, with a friendly, outgoing personality, and a can do attitude. You will have the relevant industry qualifications and a minimum of 2 years experience working as a Pastry Chef in a comparable environment. Ideally you will hold food safety Unit Standard 167.Must be able to get to the airport.Must pass MOJ check. Must have NZ...
Chef, de Partie
About the role
We are looking for five enthusiastic Chef’s to be part of our team at the Wellington Airport. In this position you will be responsible for assisting the Manager with the daily operation of the Kitchen, preparing, cooking and presenting food ensuring the quality of lunches we serve are of top quality, health and Safety is our number 1 rule, you will be an advocate and role model for safety in th...
Job Requirements
Reliable, flexible, hardworking and able to work in a fast-paced kitchen environment, minimum 2 years experience in a production kitchen environment, hold food safety certificates (Unit Standard 167 and 168) and Level 5 Cookery qualifications, will form great rapport with suppliers, delivery personnel and kitchen staff, will be great with numbers, must be confident with Microsoft applications a...
Chef, de Cuisine
About the role
We have an exciting opportunity for an experienced Permanent Full-Time Sous Chef to join our team. Your responsibilities: Reporting to the Head Chef, this key position, will be responsible for the preparation and presentation of the lounge menu cooking daily and most importantly providing a second to none experience to a large variety of airline passengers which use the lounge. This is a rare ...
Job Requirements
If you are our ideal candidate you will be a hardworking team player who is able to work under pressure with a positive attitude, proven experience working in a commercial kitchen, have up to date knowledge of current Food Safety and Occupational Health and Safety legislation, hold food safety Unit Standards 167 and 168 or equivalent, demonstrate a passion for great food and quality, proven rel...
Chef
About the role
We have an exciting opportunity for six amazing Permanent Full Time Chef’s to join our team at the Wellington Airport. The great things you will do: Reporting to the Head Chef, this key position, will be responsible for the preparation and presentation of the lounge menu cooking daily and most importantly providing a second to none experience to a large variety of airline passengers which use t...
Job Requirements
If you are our perfect candidate you will have proven experience working in a commercial kitchen as a Chef, be a hardworking team player who is able to work under pressure with a positive attitude, have up to date knowledge of current Food Safety and Occupational Health and Safety legislation, hold food safety Unit Standards 167 and 168 or equivalent, demonstrate a passion for great food and qu...
Baker, Pastry Chef
About the role
We have an exciting opportunity for three enthusiastic and experienced Bakery Chef’s to join our team at the Wellington Airport. You will be responsible for making cakes, desserts and baking for large functions.We are seeking a hands-on chef who can use their energy, expertise and skills to ensure a superior quality of service at all times. Reporting to the Head Chef, you will be organised and ...
Job Requirements
In addition to the above you will be hard working, reliable and flexible, with a friendly, outgoing personality, and a can do attitude. You will have the relevant industry qualifications and a minimum of 2 years experience working as a Bakery Chef in a comparable environment. Ideally you will hold food safety Unit Standard 167. Expected Attendance: Hours of work are Part Time, rostered across 7...
Cook, Bistro
About the role
Our employer requires a new staff member; duties include preparing and cooking a range of casual meals: steak, chicken, seafood, burgers, sandwiches, fries, wedges, pizzas, pastas, desserts and making breads, sauces and chutneys from scratch. You will also be required to supervise other kitchen staff as required, so being responsible is a must. 4 evening shifts each week with the prospect of o...
Job Requirements
You will have previous commercial cooking experience, be able to work under pressure and be able to work sole charge at times.
Cook
About the role
A cafe in Westport is looking for a great cook to join their team. Be prepared to work hard and enjoy our place. We work as a team at a fast pace and we love to create great food experiences for our diners. we all work across our kitchen and front of house. Service is our game and we need new players! We are open for breakfast, lunch and dinner and our days and times vary dependant on our custo...
Job Requirements
A qualified chef would be great, we will negotiate terms and conditions, but we are happy with a good cook. We are looking for someone who is: - inventive and versatile - someone with experience in a kitchen and front of house - able to use initiative, look after our customers and contribute to the team. Attitude is the key! We consider everyone on a case by case basis.
Chef
About the role
A Lower Hutt sports centre is seeking a chef to join their restaurant/bar team. The facility supports local and regional events and initiatives, as well as hosting national events on-site. In this role, you will be responsible for preparing delicious and visually appealing dishes that satisfy our customers palates. You will also be required to maintain inventory and kitchen equipment and ensure...
Job Requirements
Be able to work weekends and rostered shifts. Able to work comfortably and calm under pressure. Must be able to pass a MOJ check. Rostered shifts: Tuesday to Friday - 3pm to close (8pm to 12am) Saturday and Sunday - 12pm to close (8pm to 12am) Closed Mondays.
Chef and or Kitchen Manager
About the role
Experienced Chef, this is a service heavy role, lots of prep required, complete at a fast pace, cleaning, knowledge of allergens and dietary requirements, knowledge of food safety plan, can work individually or as a team
Job Requirements
2 years experience in a fast paced kitchen, preferably Bar 1, 2 & 3 or city and guilds qualifications.