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Sushi Staff Member
About the role
A well known sushi brand is currently looking for Long Term team members to join their team. employees are expected to uphold our food quality, safety and service standards, Food Preparation & Cooking : Prepare and present food to high standards, handling ingredients ( vegetable, meat, rice, seafood and others ) and using cooking equipment safely under supervision, Follow instructions precis...
Job Requirements
More than six months of verifiable work experience or qualification, NZQF level 1 or higher, such as the Australian Food handling Certificate ( AQF Level 1 ) or micro-credentials related to food business, such as the New Zealand Food Safety certificate to carry out the assigned tasks : Good command of English to carry out the above duties : Personal hygiene is essential: Punctuality, hospitalit...
JOIN THE CREW – WE’RE HIRING! (Westgate)
About the role
Restaurant Crew Wanted !!! Ideal candidate will have excellent communication skills and be a team player. Full training will be offered to right candidate. Duties include: customer service, taking orders, cash handling, prepping food orders, cooking food, stock control, maintaining a clean, and tidy work place. Hours: The role offers around 20 hours a week, with the potential for up to ...
Job Requirements
- Reliable transport is required as shifts include late nights. - Recent experience in fast food would be an advantage. - Must pass a pre employment Ministry of Justice check.
Catering Assistant
About the role
Catering Assistant – Te Awamutu Location: Te Awamutu Overview: The Catering Assistant plays a key role in supporting the delivery of high quality food and service. This position assists with daily catering, events, and tournaments, ensuring the kitchen operates smoothly and efficiently. Key Responsibilities: • Provides catering services on Club Days (Wednesday, Thursday, Friday, Saturd...
Job Requirements
• Demonstrates a professional, friendly, and customer-focused approach. • Able to work effectively under pressure during busy periods. • Possesses strong organisational and time-management skills. • Holds a Food & Hospitality Certificate (desirable but not essential). • Has basic knowledge of Microsoft Office (advantage but not essential). • Understands and applies food safety standards an...