Meat Processing Worker

Job ID 22841618
Otago, Waitaki
Full-time
Listed on 1 Jul 2025

About this job

Recruiting now for the 25/26 season! Looking for an exciting opportunity to work in an dynamic environment? Our meat processing factory is now hiring seasonal workers for a rewarding role that has a direct impact on the food we enjoy worldwide.

Key Responsibilities will be processing sheep, lamb and beef into various cuts of meat, ensuring high standards of quality and safety throughout the processing stages, collaborate with team members to maintain an efficient window. Full time seasonal work Monday-Friday with the occasional Saturday. Dayshift hours are generally between 7am-4pm We are looking for a good level of physical fitness, a commitment to health and safety, a positive attendance history and a strong work ethic. No prior experience? No problem. We provide comprehensive training to equip you with the skills you need. As well as labourers we are on the hunt for skilled and qualified butchers, boners and saw men. If interested, get in touch today!

Job Requirements

Must pass a pre-employment drug test Minor convictions will be considered but must do an MOJ

Days of work
Monday-Friday with occasional Saturday work (40 hours per week)
Pay Details
TBD on experience
Job Category
Meat, Poultry and Seafood Process Workers
Career Level
Trainee/apprentice (0 - 6 months)
Driver Licence
Not Required
Pre-employment drug test required
Yes

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