Wait Staff/Bartender
About this job
Wait Staff: Communicate effectively with FOH and BOH Table service, order taking, entry into the system. Suggestive selling. Stay updated on current menus and deviations. Wine handling/pouring Commitment to develop wine, spirit and food knowledge. Preparing tables, restocking items. Ensure establishment is clean and tidy Bartender: Enforce host responsibility and be aware of licensing requirements/legislation. Preparing and making all cocktail and drinks orders correctly and to customer expectation and satisfaction. Strong knowledge of beverages/cocktail making. Complete knowledge of our drinks list. Preparing all areas of the bar for service. Restocking items. Maintaining stock levels. Ensuring glassware is cleaned and polished in timely manner. Ensure establishment is presentable, clean and tidy at all times. Helping FOH team. Able to deliver drinks and clear glassware efficiently. Strong customer service/interpersonal skills, cash handling.
Job Requirements
This is a well-known restaurant, it is fast paced and we are looking for someone who can provide amazing service for our customers. Must have experience in a similar role.
- Days of work
- Rostered shifts between 11am-4am. Open every day except Christmas Day. (30 hours per week)
- Pay Details
- $26.00-$28.00 an hour
- Job Category
- Waiters
- Career Level
- Entry level (6 months - 2 years)
- Driver Licence
- Not Required
- Pre-employment drug test required
- No
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