Crew member

We’re looking for a reliable and hardworking individual to join our team in a fast-paced kitchen environment. The role involves prepping, defreezing, freezing, cutting, washing, measuring, and mixing food for cooking, as well as preparing burgers, chicken, and other menu items. You’ll be responsible for taking orders, plating or packing food, serving customers, operating the till, and handling payments. You’ll also use kitchen equipment such as deep-fryers, grills, ovens, and drink dispensers, while keeping the kitchen clean and meeting all health and safety standards. The role includes stock ordering and receiving deliveries. Prior experience is a bonus, but full training will be provided.

Must have full drivers licence for delivery Able to work weekends Can pass drug and MOJ checks A team player with a strong work ethic Ability to follow food preparation procedures and safety guidelines Good communication and customer service skills Previous kitchen or hospitality experience is a plus but not essential – we provide training