Kitchenhand
About this job
Takanini-based employer looking for a reliable and hardworking Kitchenhand to support their growing team. If you thrive in a fast-paced environment, enjoy working with a supportive crew, and are passionate about keeping things running smoothly in the kitchen, we would love to hear from you!
What we are looking for:
Reliability and punctuality are a must A quick learner who can pick things up fast Strong multitasking and organizational skills Ability to work efficiently under pressure Previous kitchen experience is an advantage, but not essential
Job Details:
Primary Location: Cafe in Takanini Occasional Work: You may be required to cover shifts at our second location in Mangere during staff shortages
Key Responsibilities: • Clean and sanitize food preparation areas, appliances, cutting boards, trays etc. • Remove rubbish and clean kitchen floor. • Unpack and store delivered food supplies. • Restock used items and inform when food supplies are running low. • Wash, clean, peel, cut, and chop fruit, vegetables, poultry, and meat. • Prepare salads, savouries, and sandwiches. • Pack food items and beverage for serving. • Perform any other related duties as required.
Job Requirements
Must be physically fit Must have reliable transport Must be available to start at 5 am and work weekends and public holidays Must pass police check and pre-employment drug testing
- Days of work
- Monday-Sunday (5:00 am-2:00 pm) (30 hours per week)
- Pay Details
- $26.00-$28.00
- Job Category
- Other Hospitality, Retail and Service Managers
- Career Level
- Trainee/apprentice (0 - 6 months)
- Driver Licence
- Not Required
- Pre-employment drug test required
- Yes
Interested in this job?
To apply for this job please phone 0800 779 009 and quote Job ID 22814740
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