Part-time Kitchen Hand Central City
About this job
We are looking for a kitchen & sandwich hand to join our busy inner city hotel. You will work under our executive chef and help in the preparation and assistance of cooking and serving food. You will also perform a variety of tasks with a view towards developing into a skilled and efficient chef including a variety of cleaning duties and responsibilities.
Job Requirements
Work in the kitchen as directed on a daily basis. Preparation and assistance in the cooking and serving of food. Ensure that your work is carried out in a timely and efficient fashion. To attend and be responsible for all training provided to you by the Chefs. Minimise wastage at all times. Maintain a clean and safe working area at all times. Take responsibility for a variety of cleaning duties and responsibilities. Ensure that the established standard operating procedures are followed at all times. Help produce an environment of learning and professionalism. Maintain your self appearance in accordance with the hotel’s grooming standards. Maintain a harmonious relationship with other members of the service team. Comply with all of the established hotel operational policies & procedures. Practice all of the hotel’s established occupational health and safety guidelines (OH&S). Perform any other duties as directed by the Executive Chef.
- Days of work
- Guaranteed 4 hours pwk Wknd and evenings Extra hours offered to meet the needs of the business (4 hours per week)
- Pay Details
- $27.80
- Job Category
- Other Hospitality Workers
- Career Level
- Entry level (6 months - 2 years)
- Driver Licence
- Not Required
- Pre-employment drug test required
- No
Interested in this job?
To apply for this job please phone 0800 779 009 and quote Job ID 22804491
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