Production Kitchen Chef

Are you passionate about cooking? A dynamic food and beverage business located at Onehunga, offering fresh, healthy, and convenient options in a kiosk format are looking for a dedicated and enthusiastic Full-Time Production Kitchen Chef to join the team! As a full-time member of our kitchen crew, you will be responsible for preparing high-quality meals and ensuring the efficient operation of the central kitchen facility. If you are able to start at 5 am in the morning and work 7 day shift pattern, apply now!

Please send your updated CV to info@arakskills.org.nz by mentioning job id and title in the subject line.

Minimum 2 years of experience as a Chef or in a similar role within the Hospitality & Tourism industry Proven track record of working effectively within a team and collaborating with others Strong technical cooking skills and a passion for creating delicious, visually appealing dishes Excellent time management and multitasking abilities to thrive in a fast-paced environment Commitment to upholding high standards of food safety and hygiene Flexible and with a positive attitude to achieve outcomes as a team over a 7-day working week. Early starts are an essential part of the work schedule and are necessary to ensure the smooth operation of our business. Must pass MOJ check and drug test. Must have full DL and own transport. Physically fit to stand for long hours.