Waitperson
About this job
To maintain the ambiance and taste sensations that embody the restaurant, by providing customer service and excellent product knowledge that exceeds guests expectations. To serve food and beverages and ensure smooth and efficient service. Main tasks include: Utilising the Chiwahwah selling system, greeting and seating customers; setting cutlery, napkins, decorations, condiments, service plates, preparing restaurant; presenting menus; suggesting food & beverage choices; explaining daily specials; answering food preparation questions; recording diners’ choices; picking up and delivering items from bar, kitchen, and service areas; inquiring of needs; removing courses as completed; issuing bills, farewell and great product knowledge.
Job Requirements
Direct restaurant work experience of 2 years plus Customer Service Till Management
- Days of work
- Monday to Sunday. Shifts vary from 9am to 4am (40 hours per week)
- Pay Details
- $24.00 to $28.00 per hour depending on experience
- Job Category
- Waiters
- Career Level
- Intermediate (2 - 4 years)
- Driver Licence
- Not Required
- Pre-employment drug test required
- No
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