Cook

Job ID 22753570
Southland, Invercargill
Full-time
Listed on 24 Mar 2025

About this job

Full time Cook position is available in a busy local 24/7 dairy. Duties will include meal preparation/ catering, baking, supporting kitchen staff. You need to be passionate about kitchen work and be able to work in a fast paced environment. Shift is 6am - 2.30pm over the 7 day week including all statutory holidays and will include at least 1 weekend shift. You will need to have good initiative, be mature, friendly, have an outgoing manner and excellent customer service skills. Prior experience as a cook/chef is required. A CV is required and in addition a written application form will need to be completed for consideration. Starting rate around $30 depending on experience

Job Requirements

Must have previous cook/chef experience and be confident in a busy kitchen. The applicants must be able to pass police security check (no convictions). Must have own suitable transport. Two contactable employment referees.

Days of work
Available over the 7 days, must work at least one weekend day. 6am - 2.30pm (40 hours per week)
Pay Details
Round $30 depending on experience
Job Category
Cooks
Career Level
Intermediate (2 - 4 years)
Driver Licence
Full, Restricted
(Class 1) - Car Licence
Pre-employment drug test required
No

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