Kitchen Hand

Job ID 22733840
Otago, Queenstown-Lakes
Full-time
Listed on 3 Mar 2025

About this job

The role includes receiving and checking stock deliveries. Cleaning cooking, crockery, equipment and general utensils used in kitchen and restaurant. General food prep as required, organising and cleaning the back areas of the kitchen and corridors.

Job Requirements

Good attention to detail. Great team player needed.

Days of work
Rostered 5 days a week; 2 shifts available - 8am - 3pm and 3pm - 11pm (40 hours per week)
Pay Details
26.00- 30.00
Job Category
Kitchenhands
Career Level
Trainee/apprentice (0 - 6 months)
Driver Licence
Not Required
Pre-employment drug test required
No

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