Shift Managers
About this job
As a Shift Manager, you are responsible for: This is a hands-on position, you will also work to make and serve: big, bold, deliciousness (great burgers) to everyone. Supervise a small team of Fast Food workers (Cooks & Kitchen Hands) and support them to be successful by coaching, ensuring breaks are taken etc. Ensure that all operational standards are met, including food safety, quality and customer measures. Problem solve should issues arise and escalate to experts as required e.g. if kitchen machinery require repairing. Ensure the Health & Safety of all employees. Assists with Promoting Restaurant Profitability e.g. focus on costs and maximising customer opportunities.
Job Requirements
At least 1 years supervisory or management experience preferably in the Hospitality industry or retail Customer Service sector. Great customer service skills, exceptional communication skills who can create a positive culture and working environment. Experience in on-boarding new employees, staff training. Be available for at least two late shifts per week and one day in the weekend.
- Days of work
- Rotating roster including one weekend shift and two late shifts during the week (40 hours per week)
- Pay Details
- Salary
- Job Category
- Other Hospitality, Retail and Service Managers
- Career Level
- Entry level (6 months - 2 years)
- Driver Licence
- Not Required
- Pre-employment drug test required
- No
Interested in this job?
To apply for this job please phone 0800 779 009 and quote Job ID 22695948
You may need to register first with Work and Income as a Job Seeker to be considered for specific roles.
If you are deaf, hearing impaired, or speech impaired, there are a range of options to contact us. Please include the Job IDs for any of the jobs you're interested in as part of the message.