Shift Manager
About this job
As a Salaried Shift Manager, you are responsible for: This is a hands-on position, you will also work to make and serve: big, bold, deliciousness (great burgers) to everyone. Supervise a small team of Fast Food workers (Cooks & Kitchen Hands) and support them to be successful by coaching, ensuring breaks are taken etc. Ensure that all operational standards are met, including food safety, quality and customer measures. Problem solve should issues arise and escalate to experts as required e.g. if kitchen machinery require repairing. Ensure the Health & Safety of all employees Assists with Promoting Restaurant Profitability e.g. focus on costs and maximising customer opportunities.
Job Requirements
At least 1 years supervisory or management experience and overseeing the duties of Team Members. This may be in the hospitality, retail or customer service. Great people & great customer service skills. Exceptional communication skills with the ability to create a positive culture and working environment. Experience on how to on-board new employees and with staff training and motivation (advantage). Can work 2-3 night shifts and at least 1 weekend day.
- Days of work
- Fulltime Roster shifts across Monday to Sunday, 40 hours per week. Times between 9am to 2am. (40 hours per week)
- Pay Details
- 61,000 - 62,000
- Job Category
- Retail Supervisors
- Career Level
- Entry level (6 months - 2 years)
- Driver Licence
- Not Required
- Pre-employment drug test required
- No
Interested in this job?
To apply for this job please phone 0800 779 009 and quote Job ID 22692381
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