Kitchenhand/Dishwasher (Rotorua)

Assisting the chef in the preparation and cooking of food, as required Washing and cleaning utensils and dishes Cleaning benches, floors and other kitchen areas Disposing of rubbish Ensuring the kitchen is clean and sanitary Implementing all hygiene and Health & Safety regulations Handling, sorting and distributing food items Maintains a clean kitchen, properly washes and sorts soiled dishes, and preps foods as needed. Keeps dish area free of clutter and organized. Sets up dish stations, including dish machines and sinks. Maintains clean / dry floors throughout the shift Properly washes, stacks, and stores china, glassware, silverware, cookware, and storage containers.

willing to take instruction food prep experience would be an advantage Health and safety regulation experience with food and hygiene able to work weekends and rostered shifts must pass drug test and moj check