Baker

Job ID 22643464
Bay of Plenty, Tauranga
Full-time
Listed on 15 Nov 2024

About this job

A well known local independently owner supermarket is looking for their next professional baker. Duties include but not limited to- • Complete the tasks of a Baker, including (but not limited to): • Preparing frozen products for baking. • Making pastry and bread doughs. • Baking required daily levels of bread, rolls and other bread products. • Baking, icing and decorating cakes for customer orders as well as for display. • Producing other bakery specific products as required (e.g. scones, muffins, pies, pizzas, cookies etc.) • Merchandising the product in the department and ensuring effective stock rotation through the monitoring of best before dates. • Receiving inwards goods. • Other tasks across the store as required. If keen and meet the criteria email CV to dave.bryan005@msd.govt.nz

Job Requirements

YOU must be either a qualified baker or with extensive experience in this area. • Good command of written and spoken English • Good basic maths skills • Unit standards 497, 167 & 168 • Customer service experience • Food retail or fresh food experience

Days of work
Sun/Mon 2am-11.30am Wed/Thur 6am-2.30 pm (34 hours per week)
Pay Details
TBD based on experience.
Job Category
Bakers and Pastrycooks
Career Level
Intermediate (2 - 4 years)
Driver Licence
Restricted, (Class 1) - Car Licence
Pre-employment drug test required
No

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