Kitchen Hand & Dishwasher
About this job
West Auckland based employer is seeking a Kitchenhand-Dishwasher team member to join their Te Atatu based restaurant. The successful candidate will have a passionate for hospitality, isn’t afraid of hard work and looking to start their career in the kitchen and work their way up in the kitchen. Roles and responsibilities include but are not limited to food preparation, health and safety monitoring and adherence, dishwashing and more. Interested? Apply today! Send your hospitality-focused CV to ririn.syahrain001@msd.govt.nz with the job ID as your reference
Job Requirements
Successful applicants will be self-motivated, hardworking, and keen to have a career in hospitality. Experience in a restaurant kitchen is a bonus but not essential for the role. This role is best suited for applicants who are resilient, have a passion for hospitality and can work in a busy, fast-paced environment. Access to reliable transport is required, as public transport not regularly operational at close times. Opportunities available for the right applicant to transition into a trainee chef role.
- Days of work
- Tuesday to Thursday 4:30pm - 10pm, Friday to Sunday 11am - 11pm (30 hours per week)
- Pay Details
- $23.15 per hour
- Job Category
- Kitchenhands
- Career Level
- Entry level (6 months - 2 years)
- Driver Licence
- Not Required
- Pre-employment drug test required
- No
Interested in this job?
To apply for this job please phone 0800 779 009 and quote Job ID 22624028
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