Meat Process Worker

Job ID 22491154
Waikato, Waikato
Listed on 3 May 2024

About this job

A Meat Works company is looking for process workers to join them across two facilities in Morrinsville and Hamilton. Your duties boning, trimming, preparing and portioning meat to product specifications and then placing on appropriate production line conveyer, maintaining a supply of cartons and liners for specific product lines, identifying cartons for weight range and type, checking/packaging/weighing/storing products, using meat processing equipment and machinery safely, following all food safety and hygiene practices, as well as general health and safety guidelines. This role is physically demanding so it would suit someone who is physically fit. You will need to be able to reliable, show up to work, and be able to handle the physicality of the job.

Job Requirements

All applicants must have 12 months+ experience. Must be physically fit and comfortable with heavy lifting. Be able to work rostered shifts, including night shifts and weekends as required. Reliable mode of transport to get to and from work - hours may not suit public transport and incl nights, so preference to those with full license and own reliable transport.

Days of work
Rostered shifts. Days and nights. Minimum 30 hours/week. (30 hours per week)
Pay Details
Job Category
Meat, Poultry and Seafood Process Workers
Career Level
Entry level (6 months - 2 years)
Driver Licence
Not Required
Pre-employment drug test required

Interested in this job?

To apply for this job please phone 0800 779 009 and quote Job ID 22491154

You may need to register first with Work and Income as a Job Seeker to be considered for specific roles.
If you are deaf, hearing impaired, or speech impaired, there are a range of options to contact us. Please include the Job IDs for any of the jobs you're interested in as part of the message.

Something wrong with this job ad?

Report this job ad