General Hands for Hoki Season
About this job
Right now, we have several seasonal 'Food Process Worker' positions available for our upcoming Hoki season. We’re on the lookout for people who enjoy working in a team environment, and who have a good work ethic and enthusiasm to turn up to work. Various positions available for Packers, Trimmers and Filleters. Full training for all positions available. Due to start mid-June 2026
Job Requirements
Good understanding of English
Physically fit
Team player
Attention to detail
- Days of work
- Guaranteed 30 hours per week. Dayshift 6am to 4.30pm. Nights 5pm to 1.30am (30 hours per week)
- Pay Details
- $25.06/hr
- Job Category
- Meat, Poultry and Seafood Process Workers
- Career Level
- Trainee/apprentice (0 - 6 months)
- Driver Licence
- Not Required
- Pre-employment drug test required
- Yes
Interested in this job?
To apply for this job please phone 0800 779 009 and quote Job ID 23147274
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