Fast Food Team Member

We have a vacancy for 3 Fast food team members. As part of this role you be required to do the following: • Prepare food items in accordance with the establishment’s recipes, portion sizes, and operational standards • Deliver courteous and efficient customer service, including taking customer orders, processing payments, and serving food in a timely and professional manner • Ensure food quality, taste, and presentation consistently meet the establishment’s standards during preparation and service • Safely operate kitchen equipment such as grills, fryers, ovens, microwaves, and other food preparation equipment • Monitor cooking times and food temperatures to ensure food is properly prepared and maintained at safe serving temperatures • Store food items, ingredients, utensils, and equipment appropriately to maintain hygiene, freshness, and food safety standards • Maintain cleanliness and organisation of food preparation, kitchen, storage, and customer service areas at all times • Receive and verify incoming stock deliveries against delivery dockets and report any discrepancies. You will need to be able to work across a 7 day roster. The hours of the business are 11am to 11pm(rostered shifts) Monday to Sunday. Applicants will need to pass an MOJ check and a drug test.

• Relevant work experience is preferred but not mandatory • A valid driver’s license is required • Must be available to work weekends and late-night shifts as required. • Comfortable working on rostered shifts in a fast-paced environment. • Ability to work effectively as part of a team. • Good time management and organisational skills. • Physically fit and capable of standing for extended periods during shifts. • Reliable, hardworking, and motivated individual with a positive attitude. • Strong attention to detail and commitment to maintaining quality standards. • The candidate will be required to travel within the region and the cost of travel and fuel will be borne by the employer.