Trainee Baker

Job ID 23055638
Manawatū-Whanganui, Whanganui
Full-time
Listed on 19 Feb 2026

About this job

Frank cafe, bar & eatery is seeking a motivated trainee baker to join their team full-time. In this hands-on role, you’ll assist with preparing and baking artisan breads and sourdough pizzas in a fast-paced, supportive environment. Must have a minimum of 1 years baking experience in a paid work environment. Full training will be provided for the right candidate.

Hours: Wednesday, Thursday, Friday & Saturday 5:30am – approximately 1:30pm

What we’re looking for: • Ability to pass a police check • Reliable and punctual • Able to follow direction • Eager to learn and develop new skills • Positive attitude and strong work ethic

Pay Rate: $25 per hour

If you’re an early riser with a passion for baking and want to grow your skills in artisan bread and sourdough, we’d love to hear from you! Call 0800 779 009

Job Requirements

• Ability to pass a police check • Reliable and punctual • Able to follow direction • Eager to learn and develop new skills • Positive attitude and strong work ethic • Full Class 1 driver licence • Updated CV with referees listed • Must have a minimum of 1 years baking experience in a paid work environment.

Days of work
Wednesday, Thursday, Friday and Saturday from 5.30am to about 1.30pm. (30 hours per week)
Pay Details
$25.00 an hour
Job Category
Bakers and Pastrycooks
Career Level
Entry level (6 months - 2 years)
Driver Licence
Full, (Class 1) - Car Licence
Pre-employment drug test required
No

Interested in this job?

To apply for this job please phone 0800 779 009 and quote Job ID 23055638

You may need to register first with Work and Income as a Job Seeker to be considered for specific roles.
If you are deaf, hearing impaired, or speech impaired, there are a range of options to contact us. Please include the Job IDs for any of the jobs you're interested in as part of the message.

Something wrong with this job ad?

Report this job ad