Trainee Baker
About this job
Frank cafe, bar & eatery is seeking a motivated trainee baker to join their team full-time. In this hands-on role, you’ll assist with preparing and baking artisan breads and sourdough pizzas in a fast-paced, supportive environment. Must have a minimum of 1 years baking experience in a paid work environment. Full training will be provided for the right candidate.
Hours: Wednesday, Thursday, Friday & Saturday 5:30am – approximately 1:30pm
What we’re looking for: • Ability to pass a police check • Reliable and punctual • Able to follow direction • Eager to learn and develop new skills • Positive attitude and strong work ethic
Pay Rate: $25 per hour
If you’re an early riser with a passion for baking and want to grow your skills in artisan bread and sourdough, we’d love to hear from you! Call 0800 779 009
Job Requirements
• Ability to pass a police check • Reliable and punctual • Able to follow direction • Eager to learn and develop new skills • Positive attitude and strong work ethic • Full Class 1 driver licence • Updated CV with referees listed • Must have a minimum of 1 years baking experience in a paid work environment.
- Days of work
- Wednesday, Thursday, Friday and Saturday from 5.30am to about 1.30pm. (30 hours per week)
- Pay Details
- $25.00 an hour
- Job Category
- Bakers and Pastrycooks
- Career Level
- Entry level (6 months - 2 years)
- Driver Licence
- Full, (Class 1) - Car Licence
- Pre-employment drug test required
- No
Interested in this job?
To apply for this job please phone 0800 779 009 and quote Job ID 23055638
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