Crew Member

• Prepare burger patties, sauces, and assorted toppings such as lettuce, tomato, cheese, onion, and pickles in accordance with company recipes and standards. • Cook burgers to the required standard by monitoring grill temperature and cooking times to ensure consistency and quality. • Provide excellent customer service by taking orders, responding to inquiries, and ensuring each customer has a positive dining experience. • Work collaboratively with the team to achieve daily sales goals and meet store performance targets (KPIs). • Monitor inventory levels and promptly notify the Store Manager when supplies need replenishing. • Maintain a clean and hygienic workspace by sanitizing workstations and ensuring utensils, tools, and equipment are properly cleaned and stored. • Assemble and package food orders neatly and accurately for both dine-in and takeaway customers. • Make order deliveries and pick up stock from suppliers as and when required to support smooth store operations.

Drivers Licence needed Must pass a drug test and Ministry of Justice check Fine to have just a small amount of experience as full training will be provided Must be contactable