Sous Chef
About this job
We are seeking a motivated individual who not only has a great attitude but has a passion for food and who thrives in a busy bar/restaurant environment!
You will be responsible for preparing and cooking food, and ensuring all food is of the consistently high standard for which we are known. This is fast paced and you must work well within the team.
If this sounds like you, please call to apply now!
Job Requirements
• Must have the ability to work efficiently • Must have knowledge of kitchen hygiene • Great organisational skills and strong attention to detail • Must be a great team player with a positive attitude • Must be a great communicator • Must have knife skills • Small and friendly team • Work well in a team or by yourself too. • Happy to work night shifts and weekends! • Great presentation and communication skills are key • Must pass a MoJ check Please have references from previous roles.
- Days of work
- Full time 40+ hours (more during peak times) Starts ASAP (40 hours per week)
- Pay Details
- $30 - $32
- Job Category
- Chefs
- Career Level
- Entry level (6 months - 2 years)
- Driver Licence
- Not Required
- Pre-employment drug test required
- No
Interested in this job?
To apply for this job please phone 0800 779 009 and quote Job ID 22648578
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