Night Shift Meat Process Worker

Job ID 22636054
Canterbury, Selwyn
Full-time
Listed on 6 Nov 2024

About this job

We are gearing up for our busy season and are putting together motivated teams at our modern processing plant near Christchurch to help get NZ sheep and beef from our backyard to customers plates. No prior experience necessary as training is provided, you simply need to be keen for some hands-on work as part of a motivated crew!

Reliable and hard working with a positive attitude, you know if a job's worth doing, it's worth doing right. Plus, you'll like to keep fit and healthy and seek a workplace where it's all go.

We're building teams to fill a wide range of roles. You could be out in the stockyards or in the cold-stores, a butcher, boner, machine operator or labourer - wherever works best. We'll bring you up to speed right there on the job, so you can learn while you earn!

If you are already experienced in knife handling or meat processing, that’s great we need talented people like you and we invite you to apply as well

No prior experience necessary as training is provided, you simply need to be keen for some hands-on work as part of a motivated crew!

Job Requirements

Successful applicants must:

always put safety first be keen to learn new skills be able to work on a night shift roster including weekends enjoy working in a diverse team Must pass an pre employment medical and drug test Must be eligible to wokr in New Zealand

Days of work
Sunday - Thursday 3:30pm - 12:00am (40 hours per week)
Pay Details
TBD
Job Category
Meat, Poultry and Seafood Process Workers
Career Level
Trainee/apprentice (0 - 6 months)
Driver Licence
Full, Restricted
(Class 1) - Car Licence
Pre-employment drug test required
Yes

Interested in this job?

To apply for this job please phone 0800 779 009 and quote Job ID 22636054

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