Meat Processing Worker
About this job
ANZCO Foods Rangitikei are now calling on applications for the 2024 - 2025 season. We have a number of positions available in the ANZCO - Rangitikei branch. Applicants must be prepared to work in a fast paced, busy and physically demanding environment. Full training is provided and you must be able to pass a drug test. Does this sound like the job for you? Head on down to Work and Income Marton put forward your interest.
Job Requirements
• Yard duties and handling of livestock • Process meat carcasses according to customer specifications • Separate organs and glands from carcasses using safe knife handling practices • Operate machinery to process pack and transfer carcases or products • Pack boned meat and meat products into cartons • Move carcasses to chillers and freezers • Load meat products into trucks • Clean and sanitise work equipment and work areas Numerous positions available for varying terms
- Days of work
- Day shifts are 6am to 3pm or 6:30am to 3:30pm and the night shifts are generally 3:30pm to 12:30am or 4pm to 1am. (30 hours per week)
- Pay Details
- TBD
- Job Category
- Meat, Poultry and Seafood Process Workers
- Career Level
- Trainee/apprentice (0 - 6 months)
- Driver Licence
- Full, (Class 1) - Car Licence
- Pre-employment drug test required
- Yes
Interested in this job?
To apply for this job please phone 0800 779 009 and quote Job ID 22585609
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