Meat Processing Worker

Job ID 22541849
Manawatū-Whanganui, Rangitīkei
Full-time
Listed on 10 Jul 2024

About this job

ANZCO Foods Rangitikei are now calling on applications for the 2024 - 2025 season. We have a number of positions available in the ANZCO - Rangitikei branch. Applicants must be prepared to work in a fast paced, busy and physically demanding environment. Full training is provided and you must be able to pass a drug test. Does this sound like the job for you? Head on down to Work and Income Marton put forward your interest.

Job Requirements

• Yard duties and handling of livestock • Process meat carcasses according to customer specifications • Separate organs and glands from carcasses using safe knife handling practices • Operate machinery to process pack and transfer carcases or products • Pack boned meat and meat products into cartons • Move carcasses to chillers and freezers • Load meat products into trucks • Clean and sanitise work equipment and work areas Numerous positions available for varying terms

Days of work
Day shifts are 6am to 3pm or 6:30am to 3:30pm and the night shifts are generally 3:30pm to 12:30am or 4pm to 1am. (30 hours per week)
Pay Details
25
Job Category
Meat, Poultry and Seafood Process Workers
Career Level
Trainee/apprentice (0 - 6 months)
Driver Licence
Full, (Class 1) - Car Licence
Pre-employment drug test required
Yes

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