Hospitality Duty Manager

Job ID 22535690
Hawke's Bay, Napier
Listed on 2 Jul 2024

About this job

Local employer is looking for skilled Food & Beverage individuals to provide a high-quality and memorable dining experience for our valued customers! The main responsibilities of the Duty Manager role are:

- Managing shifts and the staff on shift. - Contributing to the branch achieving sales targets and budgets. - Assisting with inventory management. - Completing end-of-day reporting to Headquarters. - Assisting in processing invoices and daily banking. - Ensuring customer service standards are maintained at all times including dealing with customer complaints. - Assisting in implementing Food Control Plans and food quality guidelines. - Assisting in implementing policies and compliance relevant to the - Health & Safety and employment laws.

Job Requirements

- Pass an MOJ check - Have your own way to and from work - A qualification or industry training credential in Food & Beverage or hospitality is desired but not essential. - Proven experience of 1+ years in the retail and/or hospitality industries. - A passion for customer service and a commitment to satisfying company standards.

Days of work
7 days rostered shifts , Weekend availability is desired but can be negotiated. (40 hours per week)
Pay Details
$24- $29
Job Category
Cafe and Restaurant Managers
Career Level
Entry level (6 months - 2 years)
Driver Licence
Not Required
Pre-employment drug test required

Interested in this job?

To apply for this job please phone 0800 779 009 and quote Job ID 22535690

You may need to register first with Work and Income as a Job Seeker to be considered for specific roles.
If you are deaf, hearing impaired, or speech impaired, there are a range of options to contact us. Please include the Job IDs for any of the jobs you're interested in as part of the message.

Something wrong with this job ad?

Report this job ad