Hospitality Manager

Job ID 22535426
Manawatū-Whanganui, Horowhenua
Full-time
Listed on 1 Jul 2024

About this job

We are looking for a dynamic and enthusiastic customer-focused person to join our team as a hands-on Hospitality Manager of the bar and restaurant. Someone who has a knack for hospitality and enjoys creating great experiences for our customers. The duties will include but are not limited to the following: • Implements training on the highest standards of service to ensure Member satisfaction from the bar and kitchen team. Meeting and greeting our members and guests. • Grow our Club Membership by focusing on customer service and recommending new ideas and initiatives. • Recommend, introduce, and manage bar and restaurant promotions. • Staff rostering, training, and managing on day-to-day basis.

Job Requirements

Looking for someone with: • A passion for hospitality and exceeding customer expectations • Strong leadership skills with the ability to motivate and be part of a team. • Experience with stock control, purchasing, cash control, and POS system. • Excellent communication skills and a good sense of humour • Outgoing, well-presented, reliable, and honest • Minimum of two years’ experience in hospitality

Previous experience in a similar role, a Duty Managers certificate and experience in Food Safety and Food Control Plan management is preferred.

Days of work
Wednesday – Saturday with additional hours for functions and long weekends (30 hours per week)
Pay Details
Dependent on experience
Job Category
Other Accommodation and Hospitality Managers
Career Level
Intermediate (2 - 4 years)
Driver Licence
Not Required
Pre-employment drug test required
No

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