Pastry and Gelato Chef

Job ID 22530830
Otago, Queenstown-Lakes
Listed on 25 Jun 2024

About this job

You will be responsible for the preparation and creation of gelato, and pastry products. Checking the quality of ingredients and baked goods. Weighing ingredients, cooking, mixing and shaping pastry products. Monitoring of equipment, temperatures, allergy, and production schedules Using Effe gelato machine, decorating cakes, gelato and other pastry items .Making juice's, smoothies and breakfast bowls. Ordering of stock and supplies. Working to advised food safety and hygiene standards and processes.

Job Requirements

Intermediate experience required.

Days of work
Full-time position- rotating roster over 7 days - 5 shifts per week. (30 hours per week)
Pay Details
29.66 -32.00
Job Category
Career Level
Intermediate (2 - 4 years)
Driver Licence
Not Required
Pre-employment drug test required

Interested in this job?

To apply for this job please phone 0800 779 009 and quote Job ID 22530830

You may need to register first with Work and Income as a Job Seeker to be considered for specific roles.
If you are deaf, hearing impaired, or speech impaired, there are a range of options to contact us. Please include the Job IDs for any of the jobs you're interested in as part of the message.

Something wrong with this job ad?

Report this job ad