Kitchen Hand

Job ID 22425092
Manawatū-Whanganui, Horowhenua
Listed on 7 Feb 2024

About this job

o To assist in preparing the kitchen for service, ensuring that any duties allocated are completed in a timely manner. o To ensure that the daily/weekly cleaning duties are performed on the day specified and checked by the senior chef when completed to standard. o To ensure that high levels of teamwork exist within the kitchen, and attend to reasonable requests immediately o To ensure kitchen chemicals are used as per the direction of the chefs o To carry out to the best of your ability, any other reasonable duties as and when requested o To be aware of the Bar/restaurant’s requirements in relation to food storage, health and hygiene issues o To perform clean down duties as specified and assist in completing kitchen close down procedures o Must have good knowledge of Indian spices to help chef in the kitchen.

Job Requirements

No experience required , as full training will be provided . no qualifications required dynamic and energetic person. Must have knowledge of Indian spices to help chef in Kitchen at times.

Days of work
Minimum 30 hours per week. Various days and hours (30 hours per week)
Pay Details
Job Category
Other Hospitality Workers
Career Level
Trainee/apprentice (0 - 6 months)
Driver Licence
Not Required
Pre-employment drug test required

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