Chef de partie
About this job
Local restaurant looking for Chef de partie. To assit management in the day-to-day running of the kitchen. To ensure all batch recipe and menu items are prepared and served according to quality standards in terms of taste, presentation and timeliness. To consistently deliver a great experience to all of our customers all of the time To ensure that a positive, relaxed, and professional culture is actively maintained on site.
Job Requirements
Candidates will have a positive attitude and work well within a team. Must have experience in a commercial kitchen (3 years)
- Days of work
- 5 days roster over 7 day operation (45 hours per week)
- Pay Details
- Dependant on experience
- Job Category
- Chefs
- Career Level
- Intermediate (2 - 4 years)
- Driver Licence
- Not Required
- Pre-employment drug test required
- No
Interested in this job?
To apply for this job please phone 0800 779 009 and quote Job ID 22369554
You may need to register first with Work and Income as a Job Seeker to be considered for specific roles.
If you are deaf, hearing impaired, or speech impaired, there are a range of options to contact us. Please include the Job IDs for any of the jobs you're interested in as part of the message.