About this job
Based in the heart of Raumati Beach, in the vibrant Raumati Village, Boundary Tap & Kitchen is seeking to enhance our team with a Sous Chef (we have full time or part time options)
We need a great personality with a service focused drive to help maintain and develop our food offering for the future.
The primary purpose of this new role is to support kitchen service in an efficient, profitable, customer focused manner and supporting Head Chef.
We are a busy venue so your ability to keep cool and calm under pressure and work as a team with both Kitchen and Front of House teams is a must.
You'll assist all kitchen requirements including all: Preparation , Service , Food Safety requirements with our online tool Food Safe Pro program.
If you're up for a challenge and assist in developing the future for our company we would like to hear from you!
To be successful in this role, you need:
• At least 2 years’ experience in a commercial kitchen • Fully Qualified Good communication skills • A real interest for Food • High personal standards
Interested in this job?
To apply for this job please phone 0800 779 009 and quote Job ID 22323717
You may need to register first with Work and Income as a Job Seeker to be considered for specific roles.
If you are deaf, hearing impaired, or speech impaired, there are a range of options to contact us. Please include the Job IDs for any of the jobs you're interested in as part of the message.