Bakery Factory
About this job
ASAP Start- Positions have become available at a local bakery working on the production line. You will be rolling croissants, making sausage rolls and other small goods. You must be well presented and have excellent hygiene as you will be working with food. This is in a cold environment, and you will be required to stand for your shifts on concrete floors. These are fixed term positions, could be on-going work for the right people (subject to business needs). If you are honest, reliable and willing to work this could be the opportunity for you. Both day and night shifts available.
Interested? Send your CV and covering note as to why you are ideal, to andy.swears001@msd.govt.nz
Job Requirements
Be reliable, work hard Team worker Follow instructions Attitude is everything
- Days of work
- Day shift Mon- Fri 8am-5pm Night shift Sun - Thurs 11pm-8am (40 hours per week)
- Pay Details
- 22.70
- Job Category
- Food and Drink Factory Workers
- Career Level
- Entry level (6 months - 2 years)
- Driver Licence
- Not Required
- Pre-employment drug test required
- No
Interested in this job?
To apply for this job please phone 0800 779 009 and quote Job ID 22225673
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