Job ID 22196236
Auckland, Rodney
Listed on 12 Apr 2023

About this job

Local employer looking for Sous-Chef who is can cook and prepare high quality dishes. Will assist the Head Chef to create menu items, recipes and develop dishes. Supervising kitchen stations and be a helping hand when needed. Supervising, motivating and working closely with other Chefs of all levels and great team player. Must be able to work 1 weekend day

Job Requirements

Qualifications desirable but may not be required based on experience

Days of work
Full-time (40 hours per week)
Pay Details
$23.00 - $26.00 depending on experience
Job Category
Career Level
Entry level (6 months - 2 years)
Driver Licence
Not Required
Pre-employment drug test required

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